Raw Bar
Spicy Ahi Tuna TartareEnglish cucumber, toasted sesame |
$18.00 |
Half Dozen OystersKumamoto (ca), malpeque (pei), drakes bay (ca), island creek (ma), barron point (wa), beausoleil (nb) |
$18.00 |
Hawaiian TomboCrispy shallot, thai basil |
$18.00 |
Wild California UniBlack tobiko, avocado, cucumber |
$17.00 |
Rolls
Crispy Imperial RollsGulf shrimp, pork shoulder, glass noodle, roasted peanut |
$12.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, glass noodle, roasted peanut |
$12.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$12.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$11.00 |
Appetizers
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$17.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$14.00 |
Prather Ranch Beef CarpaccioLime juice, rau ram, roasted peanut, toasted sesame rice cracker |
$12.00 |
Vietnamese CrepeGulf shrimp, pork shoulder, bean sprout, yellow onion |
$13.00 |
Vegetarian Vietnamese CrepeTofu, cabbage, tree ear mushroom |
$13.00 |
Wood Oven Roasted Manila ClamsThai basil, crispy pork belly, fresh chilies |
$17.00 |
Mesquite Grilled Prather Ranch Pork BellyRed leaf lettuce, mint, thai basil, lemon-grass, spicy gingered tamarind sauce |
$16.00 |
Wood Oven Roasted Half Dungeness CrabLemon-grass, garlic, scallion, straus butter |
$24.00 |
Soup
Chicken Noodle SoupThin or wide rice noodle, scallion, caramelized shallot |
$7.00 |
Pho Bo, Vietnamese Beef SoupPrather ranch london broil, brisket, wide rice noodle |
$7.00 |
Gulf Shrimp & Pork Wonton SoupFive-spiced pork, rice noodle |
$7.00 |
Spicy Lemon-Grass Beef SoupBeef shank, pork trotter, rice noodles |
$7.00 |
Salads
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$12.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$12.00 |
Vermicelli Rice NoodlesOrganic chicken, green cabbage, cucumber, mint, red pepper, fish sauce, thai chile |
$13.00 |
Fuyu Persimmon & Asian PearWatercress, pomegranate, ginger-caramel dressing |
$12.00 |
Grilled Half Maine LobsterPomelo, avocado, watercress, thai chile fish sauce |
$22.00 |
Noodles
Gingered Beef SirloinRice vermicelli noodle, field greens, roasted peanuts |
$15.00 |
Grilled Organic ChickenRice vermicelli noodle, imperial roll, cucumber, mint, peanut |
$15.00 |
Grilled Wild Gulf ShrimpRice vermicelli noodle, vegetarian imperial roll, cucumber, mint, peanut |
$15.00 |
Cellophane NoodlesHodo beanery "yuba noodles", roasted chili, nameko mushroom, fresno pepper |
$16.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$20.00 |
Grilled Lemon-Grass Pork ShoulderRice vermicelli noodle, imperial roll, cucumber, mint, peanut |
$15.00 |
Meat
Grass-Fed Estancia Shaking BeefCubed filet mignon, watercress, red onion, lime sauce |
$36.00 |
Mesquite Grilled Range Brothers Berkshire Pork ChopPink lady apple & celery root spicy slaw, chile-lime sauce |
$28.00 |
Grass-Fed Anderson Ranch Lamb SirloinSpring onion, red chili |
$18.00 |
Mesquite Grilled Niman Ranch Flat Iron SteakChanterelle mushrooms, king trumpet, pickled shallots |
$25.00 |
Poultry & Game
Lemon-Grass ChickenRed onion, jalapeño, roasted chili paste, roasted peanut |
$18.00 |
Organic Chicken ClaypotCaramel sauce, thai chili, fresh ginger |
$19.00 |
Seafood
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$22.00 |
Caramelized Catfish ClaypotCilantro, ginger, thai chili |
$18.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeño, thai basil |
$18.00 |
Wood Oven Roasted Mt. Lassen Red Trout FilletGreen mango, cucumber, mint, thai chile-lime sauce |
$20.00 |
Vegetables
Chue Farm Baby Bok ChoyShiitake mushroom |
$11.00 |
Star Route Farm Baby SpinachGarlic, caramelized shallot |
$11.00 |
Rodoni Farm Brussels SproutsBeech mushroom |
$11.00 |
Catalan Farm Spicy Broccoli, Braised TofuLions mane mushroom, sate |
$11.00 |
Hodo Soy Beanery Organic TofuBraised tofu, shiitake mushroom, sweet roasted chili sauce, lemon-grass |
$15.00 |
Wood Oven Roasted Catalan Farm Butternut SquashCoconut milk, rau ram |
$12.00 |
Capay Organic Farm Cauliflower & RomanescoShui kou bean sauce, beech mushroom |
$11.00 |
Rice
Corkage is 35 per 750-ml bottle and 65 per magnum. There is a carry-in dessert charge of 5 per person. California sales tax (8.5%) and a service charge for sf employer mandates (3%) will be added to all checks.
Jasmine Rice |
$0.00 |
Massa Organics’ Brown Rice |
$0.00 |
"Vietnamese Home Cooking" by Charles PhanTake home now or have us ship as a gift |
$35.00 |
Raw Bar
Half Dozen OystersKumamoto (ca), malpeque (pei), drakes bay (ca), island creek (ma), barron point (wa), beausoleil (nb) |
$18.00 |
Spicy Ahi Tuna TartareEnglish cucumber, toasted sesame |
$18.00 |
Hawaiian TomboCrispy shallot, thai basil |
$18.00 |
Wild California UniBlack tobiko, avocado, cucumber |
$17.00 |
Rolls
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$12.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$11.00 |
Crispy Imperial RollsGulf shrimp, pork shoulder, glass noodle, roasted peanut |
$12.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, glass noodle, roasted peanut |
$12.00 |
Appetizers
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$17.00 |
Steamed Banana Leaf Tapioca DumplingsShiitake mushrooms, pork and dried shrimp |
$12.00 |
Wood Oven Roasted Manila ClamsThai basil, crispy pork belly, fresh chilies |
$17.00 |
Mesquite Grilled Prather Ranch Pork BellyRed leaf lettuce, mint, thai basil, lemon-grass, spicy gingered tamarind sauce |
$18.00 |
Prather Ranch Beef CarpaccioLime juice, rau ram, roasted peanut, toasted sesame rice cracker |
$12.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$14.00 |
Wood Oven Roasted Half Dungeness CrabLemon-grass, garlic, scallion, straus butter |
$24.00 |
Soup
Roasted Maine Lobster and Bacon BrothGulf shrimp, thai basil, chile-garlic oil |
$6.00 |
Salads
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$12.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$12.00 |
Fuyu Persimmon & Asian PearWatercress, pomegranate, ginger-caramel dressing |
$12.00 |
Grilled Half Maine LobsterPomelo, avocado, watercress, thai chile fish sauce |
$22.00 |
Meat
Grilled Prather Ranch Ribeye SteakHedgehog mushrooms, king trumpets, pickled shallots |
$42.00 |
Grilled Grass-Fed Anderson Ranch Lamb RackPoached pears, celery root, purple fingerlings, tamarind sauce |
$45.00 |
Oven Roasted Boneless Niman Ranch Short RibsMadras curry, baby carrots, butternut squash, baby turnips |
$35.00 |
Mesquite Grilled Range Brothers Berkshire Pork ChopPink lady apple & celery root spicy slaw, chile-lime sauce |
$34.00 |
Grass-Fed Estancia Shaking BeefCubed filet mignon, watercress, red onion, lime sauce |
$36.00 |
Poultry & Game
Stir Fried Organic ChickenRaisin, walnut, cashew, chinese dates, gingko nut's |
$20.00 |
Organic Chicken ClaypotCaramel sauce, thai chili, fresh ginger |
$19.00 |
Claypot Roasted Mary'S Half ChickenSugar cane, rock salt, 5 spice-honey marinade, cilantro |
$24.00 |
Seafood
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$21.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeño, thai basil |
$18.00 |
Pan-Seared Day Boat ScallopsLotus root, fennel, chayote, celery root, red curry sauce |
$28.00 |
Wood Oven Roasted California Black CodMaitake mushrooms, braised greens, coriander broth, chile-oil |
$35.00 |
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$22.00 |
Crispy Whole BranzinoTamarind, ginger, crispy leek, thai basil |
$42.00 |
Vegetables
Hodo Soy Beanery Organic TofuBraised tofu, shiitake mushroom, sweet roasted chili sauce, lemon-grass |
$15.00 |
Star Route Farm Baby SpinachGarlic, caramelized shallot |
$11.00 |
Hodo Soy Beanery Yuba NoodlesRoasted chili, nameko mushroom, fresno pepper |
$16.00 |
Rodoni Farm Brussels SproutsBeech mushroom |
$11.00 |
Catalan Farm Spicy BroccoliBraised tofu, lions mane mushroom, sate |
$11.00 |
Chue Farm Baby Bok ChoyShiitake mushroom |
$11.00 |
Wood Oven Roasted Catalan Farm Butternut SquashCoconut milk, rau ram |
$12.00 |
Market Vegetable ClaypotFried tofu strips, spicy miso curry |
$21.00 |
Capay Organic Farm Cauliflower & RomanescoShui kou bean sauce, beech mushroom |
$11.00 |
Rice
Corkage is 35 per 750-ml bottle and 65 per magnum. There is a carry-in dessert charge of 5 per person. California sales tax (8.5%) and a service charge for sf employer mandates (3%) will be added to all checks.
Jasmine Rice |
$0.00 |
Massa Organics’ Brown Rice |
$0.00 |
"Vietnamese Home Cooking" by Charles PhanTake home now or have us ship as a gift |
$35.00 |
Dessert
Sugar BeignetsMascarpone dipping sauce |
$10.00 |
Valrhona Chocolate & Peanut Butter Cream PiePeanut crumble |
$10.00 |
SorbetQuince, almond, kalamansi |
$7.00 |
Ice Cream SandwichValrhona white chocolate-mint & malted meringue |
$8.00 |
Buttermilk Panna CottaPoached oranges, fried rosemary |
$8.00 |
Vanilla Rum CakeCaramelized pineapple, crème fraîche |
$7.00 |
Confectioner'S PlateChocolate-macadamia fudge, coconut bonbon, peppermint cotton candy, pink guava pate de fruit, scotch kiss |
$10.00 |
Dessert Wine
Carry-in dessert charge: 5.00 per person
Gutierrez ColosiaMoscatel soleado |
$0.00 |
Wenzel‘Saz’ ruster ausbruch 2001, austria |
$0.00 |
Rare Wine Co.Historic series new york malmsey madeira, portugal |
$0.00 |
Quinta Do InfantadoVintage character port NV, portugal |
$0.00 |
Drautz-AbleSauvignon blanc auslese edelsuss 2011, germany |
$0.00 |
L'Abée Rous'Cuvée joseph nadal' dry banyuls grand cru 1998, france |
$0.00 |
LapeyreMagendia 2009, jurançon, france |
$0.00 |
TschidaMuscat-ottonel eiswein 2005, austria |
$0.00 |
MeulenhofErdener treppchen trockenbeerenauslese 2010, germany (375ml) |
$0.00 |
Kruger RumpfScheurebe auslese 2011, germany (375ml) |
$0.00 |
Schrock & KracherRuster ausbruch 2007, austria (375ml) |
$0.00 |
Policy
Our prix fixe menus feature portions that are designed for family-style dining and will be sized to accommodate the number in your party. If you wish to order extra dishes add $3 per person for each additional appetizer or vegetable, and $6 per person for an additional entrée. A few items (as indicated on the menus) will be an additional cost per person. We ask parties of 15+ to pre-select their dishes at least 48 hours in advance of their reservation. Children under the age of 8 are charged half price
Policy - Guarantee
If you wish to cancel your reservation we ask that you notify us at least 24 hours in advance of your reservation date. Your credit card is subject to a charge of $10.00 per person if the party, as a whole, does not show up for your scheduled booking. We request that you give us a final head count 24 hours prior to your reservation if it is different than the original party size.
Policy - Corkage & Carry-in Dessert Charges
We have a wide selection of french, german and austrian wines, as well as other wines from around the world. Corkage is $35.00 per 750-ml bottle and $65.00 per magnum with a 5 bottle maximum. The restaurant welcomes you to bring in your own cakes or desserts, however there is a carry-in dessert charge of $5 per person.
Policy - Tax & Service Charges
California sales tax (8.5%) and a service charge for sf employer mandates (3%) will be added to food, beverage, and to-go orders. A service charge of 20% may be added for parties of 6 or more. We accept cash, visa, mastercard and american express.
Prix Fixe Lunch
Parties of 7 or more people: $48/person 3 appetizers / 3 entrées / 1 vegetable
Raw Bar
Priced à la carte
Half Dozen OystersKumamoto (ca), malpeque (pei), drakes bay (ca), island creek (ma), barron point (wa), beausoleil (nb) |
$18.00 |
Hawaiian TomboCrispy shallot, thai basil |
$18.00 |
Spicy Ahi Tuna TartareEnglish cucumber, toasted sesame |
$18.00 |
Appetizers
Crispy Imperial RollsGulf shrimp, pork shoulder, glass noodle, roasted peanut |
$0.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, glass noodle, roasted peanut |
$0.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$0.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$0.00 |
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$0.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$0.00 |
Mesquite Grilled Prather Ranch Pork BellyRed leaf lettuce, mint, thai basil, lemon-grass, spicy gingered tamarind sauce |
$0.00 |
Wood Oven Roasted Manila ClamsThai basil, crispy pork belly, fresh chilies |
$0.00 |
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$0.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$0.00 |
Entrées
Cellophane NoodlesHodo beanery "yuba noodles", roasted chili, nameko mushroom, fresno pepper |
$0.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$0.00 |
Mesquite Grilled Range Brothers Berkshire Pork ChopPink lady apple & celery root spicy slaw, chile-lime sauce |
$0.00 |
Grass-Fed Estancia Shaking BeefCubed filet mignon, arugula, red onion, lime sauce |
$0.00 |
Mesquite Grilled Niman Ranch Flat Iron SteakChanterelle mushrooms, king trumpet, pickled shallots |
$0.00 |
Organic Chicken ClaypotCaramel sauce, thai chili, fresh ginger |
$0.00 |
Lemon-Grass ChickenRed onion, jalapeño, roasted chili paste, roasted peanut |
$0.00 |
Wood Oven Roasted Mt. Lassen Red Trout FilletGreen mango, cucumber, mint, thai chile-lime sauce |
$0.00 |
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$0.00 |
Caramelized Catfish ClaypotCilantro, ginger, thai chili |
$0.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeño, thai basil |
$0.00 |
Vegetables
Add 3 per person for each additional appetizer or vegetable Add 6 per person for each additional entree
Hodo Soy Beanery Organic TofuBraised tofu, shiitake mushroom, sweet roasted chili sauce, lemon-grass |
$0.00 |
Catalan Farm Spicy BroccoliBraised tofu, lions mane mushroom, sate |
$0.00 |
Star Route Farm Baby SpinachGarlic, caramelized shallot |
$0.00 |
Rodoni Farm Brussels SproutsBeech mushroom |
$0.00 |
Chue Farm Baby Bok ChoyShiitake mushroom |
$0.00 |
Wood Oven Roasted Catalan Farm Butternut SquashCoconut milk, rau ram |
$0.00 |
Prix Fixe Dinner
Parties of 7-24 people: $53/person 3 appetizers / 3 entrées / 1 vegetable Parties of 25+ and all parties reserved in the lounge: 65/person 4 appetizers / 4 entrées / 2 vegetables
Raw Bar
Priced à la carte
Half Dozen OystersKumamoto (ca), malpeque (pei), drakes bay (ca), island creek (ma), barron point (wa), beausoleil (nb) |
$18.00 |
Hawaiian TomboCrispy shallot, thai basil |
$18.00 |
Wild California UniBlack tobiko, avocado, cucumber |
$17.00 |
Spicy Ahi Tuna TartareEnglish cucumber, toasted sesame |
$18.00 |
Appetizers
Crispy Imperial RollsGulf shrimp, pork shoulder, glass noodle, roasted peanut |
$0.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, glass noodle, roasted peanut |
$0.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$0.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$0.00 |
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$0.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$0.00 |
Mesquite Grilled Prather Ranch Pork BellyRed leaf lettuce, mint, thai basil, lemon-grass, spicy gingered tamarind sauce |
$0.00 |
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$0.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$0.00 |
Entrees
Mesquite Grilled Range Brothers Berkshire Pork ChopPink lady apple & celery root spicy slaw, chile-lime sauce |
$0.00 |
Grass-Fed Estancia Shaking BeefCubed filet mignon, arugula, red onion, lime sauce |
$0.00 |
Grilled Grass-Fed Anderson Ranch Lamb RackPoached pears, celery root, purple fingerlings, tamarind sauce |
$0.00 |
Grilled Prather Ranch Ribeye SteakChanterelle mushrooms, king trumpet, pickled shallots |
$0.00 |
Stir Fried Organic ChickenRaisin, walnut, cashew, chinese dates, gingko nut's |
$0.00 |
Organic Chicken ClaypotCaramel sauce, thai chili, fresh ginger |
$0.00 |
Claypot Roasted Mary'S Half ChickenSugar cane, rock salt, 5 spice-honey marinade, cilantro |
$0.00 |
Wood Oven Roasted California Black CodMaitake mushrooms, braised greens, coriander chile broth, garlic chile-oil |
$0.00 |
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$0.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$0.00 |
Pan-Seared Day Boat ScallopsLotus root, fennel, chayote, celery root, red curry sauce |
$0.00 |
Crispy Whole BranzinoTamarind, ginger, crispy leek, thai basil |
$0.00 |
Vegetables
Add 3 per person for each additional appetizer or vegetable Add 6 per person for each additional entree
Market Vegetable ClaypotFried tofu strips, spicy miso curry |
$0.00 |
Hodo Soy Beanery Organic TofuBraised tofu, shiitake mushroom, sweet roasted chili sauce, lemon-grass |
$0.00 |
Hodo Soy Beanery Yuba NoodlesRoasted chili, nameko mushroom, fresno pepper |
$0.00 |
Catalan Farm Spicy BroccoliBraised tofu, lions mane mushroom, sate |
$0.00 |
Chue Farm Baby Bok ChoyShiitake mushroom |
$0.00 |
Wood Oven Roasted Catalan Farm Butternut SquashCoconut milk, rau ram |
$0.00 |
Drink
Our bartenders mix the perfect cocktails, bright and crisp with just a hint of sweetness; expertly crafted with the finest ingredients from small producers dedicated to quality.
Cocktails |
$0.00 |
The DorchesterBeefeater gin, lime, maraschino, organic grapefruit |
$11.00 |
Whiskey CocktailBuffalo trace bourbon, angostura and orange bitters, gum syrup, orange peel; served on a hand cut cube |
$11.00 |
Singapore SlingBeefeater gin, benedictine, cherry heering, cointreau, fresh pressed pineapple juice, angostura bitters and lime juice; served tall |
$11.00 |
Agricole Rhum PunchLa favorite rhum agricole ambre, lime, cane syrup, with dashes of angostura and allspice dram, dusted with nutmeg; on rocks |
$11.00 |
Mai TaiAppleton's v/x rum, lime juice, cointreau, orgeat, cane syrup; on rocks |
$11.00 |
Moscow MuleKetel one vodka, ginger juice, lime, soda |
$11.00 |
French 75Dudognon reserve cognac and sparkling wine, lemon |
$11.00 |
Ginger LimeadeHangar one kaffir lime vodka, ginger, lime; rocks |
$11.00 |
Piña ColadaEl dorado 3 yr white rum, house coconut cream, fresh pressed pineapple juice, pineapple gum, and lime |
$11.00 |
Gin FixMartin miller westbourne gin, manzanilla sherry, lemon, fresh pressed pineapple juice, wild flower honey; served on crushed ice |
$11.00 |
Hotel NacionalBanks rum, lime, apricot brandy, small hand foods pineapple gum, served up |
$11.00 |
BoulevardierRussell's reserve 10yr bourbon, campari, carpano antica sweet vermouth, orange peel |
$11.00 |
Hot Buttered Rhum CiderBarbancourt 8yr rum, fresh pressed apple juice, organic straus butter, cinnamon, clove, and allspice |
$11.00 |
Spirits
We opened the original slanted door on valencia street in 1995. and our vision is the same now as it was then: to blend vietnamese cooking techniques and flavors with local ingredients. We proudly serve local organic produce, ecologically and humanely raised meats, game and poultry found at farms around the san francisco bay area. We’re committed to supporting those farms and ranches that have made it their mission to respect the land, animals, and the environment. The following are just a few of the purveyors we partner with.
ReisetbauerAn indispensable ingredient in making high-quality distillates is the perfect quality of the fruit. That is why the reisetbauer family tends the orchards with the utmost of care, beginning with expert selection of trees adapted to the special growing conditions, continuing with rigorous pruning to reduce yield and improve quality, and ending in the harvest, which is conducted in numerous stages to guarantee that the fruit has been ideally ripened. |
$0.00 |
Adrien CamutSince the 1800s, the camut family has grown 115 acres of apple trees at their domaine de semainville, located in the pays d'auge, widely regarded as the finest growing region for calvados. The camut harvests 25 different varieties of apples during the fall and early winter months, ferment their juice and then double-distill the dry cider in their two wood-fueled stills. Calvados from adrien camut are rich and mouthfilling, replete with baked apple flavors and a long, round finish. |
$0.00 |
Marian FarmsMarian farms is an eighty-acre, diversified, demeter certified biodynamic® farm in california’s central san joaquin valley, an area referred to as the “fruit basket” of the united states. This fertile valley is known around the world for its rich, sandy loam soils and mediterranean climate. In this farming paradise, we grow grapes, almonds, lemons, oranges, peaches, and a wide variety of row crops, many of which are heirloom varieties. From our grapes, we produce sun dried raisins, and also distill high proof alcohol for tincturing herbs and espirito de la valada, our signature brandy, in our on-site distillery. |
$0.00 |
Wine List
Our wine list reflects our commitment to and relationships with ecologically minded individuals who understand stewardship, clean farming, and balance. since we serve family style, we look for wines with higher acid and lower alcohol that complement the full array of our cuisine in all of it’s complexity, spice and vibrancy. this not only includes crisp, mineral-laden austrians and off-dry german rieslings, but also aged burgundies from our cellar and exciting finds from local winemakers who are exploring natural winemaking, saving old unique vineyard sites while working mindfully and creatively.
Petillant & Methode Ancestrale
PinonNon Dosé Vouvray Brut Nv, Loire, France (Chenin Rich But Dry) |
$48.00 |
BelluardVin De Savoie Brut Nv, Ayse, France (Gringet Rich But Dry) |
$45.00 |
VergnesBlanquette Nv, St. Hilaire, France (Mauzac Off Dry) |
$32.00 |
BalivetCerdon Nv, Bugey, France (Poulsard Off Dry) |
$42.00 |
Jp Brun Terres Dorées‘Frv100’ Nv, Beaujolais, France (Gamay Off Dry) |
$39.00 |
TexierRouletaboulle Pet Nat 2011, Rhône, France |
$45.00 |
Aromatic & Dry Whites
Juliusspital‘Echter Berg’ Silvaner 2010, Franken, Germany |
$54.00 |
GobelsburgerRiesling 2011, Kamptal, Austria |
$40.00 |
Do Ferreiro‘Cepas Vellas’ Albarino 2011, Rias Baixas, Spain |
$88.00 |
NikolaihofNeuberger 2010, Wachau, Austria |
$85.00 |
BinzNackenheimer Kabinett Trocken Riesling, 2011, Rheinhessen, Germany |
$36.00 |
Nikolaihof‘Steinerhund’ Reserve Riesling 2008, Wachau, Austria |
$155.00 |
ReinischRotgipfler 2010, Thermenregion, Austria |
$42.00 |
Eva FrickeLorcher Schlossberg Riesling 2011, Rheingau, Germany |
$95.00 |
Fitz-RitterPinot Blanc 2012, Pfalz, Germany |
$38.00 |
Donabaum'Offenberg’ Riesling Smaragd 2006, Wachau, Austria |
$75.00 |
ScribeRiesling 2011, Carneros, California |
$52.00 |
HolzapfelZehenthof Federspiel 2011, Wachau, Austria |
$48.00 |
BründlmayerKamptaler Terrassen 2011, Kamptal, Austria |
$48.00 |
Berger‘Steingraben’ Reserve Riesling 2011, Kremstal, Austria |
$55.00 |
AvinyóPetillant Vi D’agulla 2012, Penedès, Spain |
$32.00 |
PonziRiesling 2011, Willamette, Oregon |
$45.00 |
Hirsch‘Zobing’ Riesling 2011, Kamptal, Austria |
$54.00 |
Meyer-Fonné‘Katzenthal’ Riesling 2011, Alsace, France |
$52.00 |
Fausse Piste‘The Mineral Selection’ Viognier 2011, Columbia Valley, Wa |
$46.00 |
Gobelsburg'Tradition’ Riesling 2009, Kamptal, Austria |
$98.00 |
Hirsch‘Gaisberg’ Riesling 2006, Kamptal, Austria |
$120.00 |
Teutonic‘David Hill’ Silvaner 2012, Willamette, Oregon |
$49.00 |
Gut HermannsbergSchlossbockelheimer Riesling 2011, Nahe, Germany |
$68.00 |
Hirsch‘Gaisberg’ Riesling 2003, Kamptal, Austria |
$140.00 |
NikolaihofGewürztraminer 2009, Wachau, Austria |
$79.00 |
M. FroehlichEschendorfer Lump Grosse Gewachs Riesling 2010, Franken, Germany |
$85.00 |
German Rieslings
SelbachQba 2010, Mosel |
$32.00 |
Jakob SchneiderNiederhauser Klamm Kabinett 2011, Nahe |
$42.00 |
Leitz‘Sd’ Riesling Qba 2011, Rheingau, Germany |
$40.00 |
HexamerMeddersheimer ‘Quarzit’ Reserve 2008, Nahe |
$48.00 |
Müller CatoirMussbach Kabinett 2011, Pfalz |
$69.00 |
LeitzRudesheimer Berg Rottland Spätlese 2009, Rheingau |
$72.00 |
MeulenhofErdener Treppchen Kabinett 2011, Mosel |
$38.00 |
Kruger-RumpfScheurebe Spätlese 2011, Nahe |
$54.00 |
SpreitzerWinkeler Jesuitengarten Spätlese 2010, Rheingau |
$72.00 |
Selbach OsterWehlener Sonnenuhr Spätlese 2009, Mosel |
$65.00 |
LeitzRudesheimer Klosterly Auslese 2006, Rheingau (500ml) |
$49.00 |
DönnhoffSchlossböckelheimer Kupfergruber Spätlese 2008, Nahe |
$115.00 |
SchaeferGraacher Dompbrobst Spätlese 2010, Mosel |
$98.00 |
GrünhäuserHerrenberg #30 Auslese 2005, Mosel Reinhold Haart Piesporter Goldtröpfchen Auslese 2001, Mosel |
$72.00 |
DönnhoffKreuznacher Krotenpfuhl Kabinett 2011, Nahe |
$54.00 |
Spreitzer‘101’ 2011, Rheingau |
$35.00 |
Rosé
Stift GoettweigRosé 2012, Kremstal, Austria (Pinot Noir) |
$39.00 |
Teutonic‘Laurel Vyd’ Rosé 2012, Chehalem Mountains, Oregon (Pinot Noir) |
$32.00 |
Herbal & Dry Whites
Pepiere‘Classique’ Muscadet 2011, Loire, France |
$30.00 |
Bio VioPigato 2010, Liguria, Italy |
$45.00 |
HolzapfelAchleiten Federspiel Grüner Veltliner 2011, Wachau, Austria |
$55.00 |
Nikolaihof‘Im Weingebirge’ Smaragd Grüner Veltliner 2007, Wachau, Austria |
$136.00 |
Nikolaihof‘Hefeabzug’ Grüner Veltliner 2011, Wachau, Austria |
$56.00 |
Högl‘ Steinterrassen’ Federspiel Grüner Veltliner 2011, Wachau, Austria |
$48.00 |
Nigl‘Alte Reben’ Grüner Veltliner 2011, Kremstal, Austria |
$79.00 |
Högl'Schön Reserve' Grüner Veltliner 2007, Wachau, Austria |
$64.00 |
Pépière‘Clisson’ Muscadet 2010, Loire, France |
$50.00 |
StrubGrüner Veltliner Kabinett Trocken 2011, Rheinhessen, Germany |
$36.00 |
HiedlerKittmannsberg November’ Grüner Veltliner 2011, Kamptal, Austria |
$68.00 |
Rich Whites
PavelotPernand Vergelesses 2010, Burgundy, France |
$64.00 |
Heidi Schrock‘Vogelsang’ 2009, Burgenland, Austria |
$48.00 |
LapeyereJurançon Sec 2010, Pyrénées, France |
$32.00 |
Vieux Télégraphe‘La Crau’ Châteauneuf-Du-Pape Blanc 2010, Rhône, France |
$128.00 |
Chérissey‘La Genelotte’ Meursault-Blagny 1er Cru 2009, Burgundy, France |
$150.00 |
Belliviere‘Haut Rasné’ Coteaux Du Loir 2002, France (500ml) |
$0.00 |
Scholium Project‘Riquewihr’ 2010, Suisun Valley, California (500ml) |
$0.00 |
Pinon'Silex’ Vouvray 2010, Loire, France |
$46.00 |
La Soeur CadetteBourgogne Blanc 2011, Burgundy, France |
$40.00 |
Donkey & GoatStone Crusher’ 2011, El Dorado, California (Roussanne) |
$58.00 |
Domaine Antoine Jobard‘En La Barre’ Meursault 2009, Burgundy, France |
$140.00 |
Scholium Project‘Choephoroi’ 2008, California |
$55.00 |
Love And Collarbones‘Sunhawk’ White 2012, Mendocino, California |
$86.00 |
Chateau Des Rontets‘ Pierre Folle’ Pouilly Fuissé 2010, Burgundy, France |
$78.00 |
Delicate Reds
SunierMorgon 2011, Beaujolais, France |
$58.00 |
Chateau ThivinBrouilly 2011, Beaujolais, France |
$45.00 |
Pur'Quartz Et Sable’ 2011, Beaujolais, France (Magnum 75) |
$39.00 |
Vereinigte HospitienPinot Noir 2009, Mosel, Germany |
$58.00 |
TissotPoulsard 2011, Jura, France |
$56.00 |
Drew‘Morning Dew’ Pinot Noir 2011, Anderson Valley, California |
$96.00 |
Anam CaraEstate Pinot Noir 2010, Willamette, Oregon |
$65.00 |
GriesbauerhofSanta Magdalener 2011, Alto Adige, Italy |
$38.00 |
Chehalem‘Ridgecrest’ Pinot Noir 2008, Willamette, Oregon |
$96.00 |
EaskootPinot Noir 2011, Marin, California |
$66.00 |
Ghostwriter‘Woodruff’ Pinot Noir 2011, Santa Cruz Mountains, California |
$89.00 |
Poe‘Angel Camp’ Pinot Noir 2011, Anderson Valley, California |
$96.00 |
Stadt Lahr‘Kirschgasse’ Spätburgunder 2008, Baden, Germany |
$98.00 |
Ponzi‘Sd Cuvee’ Pinot Noir 2010, Willamette, Oregon |
$49.00 |
Onward Wines‘Cerise’ Pinot Noir 2011, Anderson Valley, California |
$116.00 |
Inman‘Olivet Grange’ Pinot Noir 2008, Russian River, California |
$69.00 |
Westrey‘Abbey Ridge’ Pinot Noir 2010, Dundee Hills, Oregon |
$75.00 |
J. Labet‘Les Varrons’ Nature Pinot Noir 2010, Jura, France |
$62.00 |
Marc Roy'Clos Prieur’ Gevrey-Chambertin 2009, Burgundy, France |
$138.00 |
Peay‘Savoy’ Pinot Noir 2011, Anderson Valley, California |
$115.00 |
JaginiBlaufrankisch 2008, Burgenland, Austria |
$92.00 |
Comte Abbatucci‘Cuvée Faustine’ 2010, Ajaccio, Corsica |
$72.00 |
Patton ValleyEstate Pinot Noir 2010, Willamette, Oregon |
$76.00 |
Big Table FarmPinot Noir 2011, Willamette, Oregon |
$76.00 |
Earthy & Spicy Reds
Jp Brun Terre DoreesCote De Brouilly 2011, Beaujolais, France |
$36.00 |
Lopez De Heredia‘Vina Bosconia’ Reserva 2003, Rioja, Spain |
$80.00 |
Punta Crena‘Isasco’ Rossese 2011, Liguria, Italy |
$45.00 |
Edmunds St. John'Rocks & Gravel’ 2011, Dry Creek, California |
$60.00 |
QuenardMondeuse 2011, Savoie, France |
$45.00 |
Umathum‘Classic’ St. Laurent 2010, Burgenland, Austria |
$45.00 |
Wind GapOld Vine Mourvedre 2011, Sonoma, California |
$69.00 |
TamiNero D’avola 2011, Sicily, Italy |
$34.00 |
Domaine Sérol‘Vieille Vignes’ Côte Roannaise 2012, Loire, France |
$35.00 |
TournelleTrousseau Des Courvées 2011, Jura, France |
$69.00 |
Fuller & Meatier Reds
MoricBlaufränkisch 2009, Burgenland, Austria |
$83.00 |
Domaine Rimbert‘Mas Au Schiste’ St. Chinian 2010, Languedoc, France |
$45.00 |
Eric TexierSt.Julien St. Alban 2010, Rhône, France |
$68.00 |
Domaine Du Bel Air‘Grand Monts’ Bourgeuil 2005, Loire, France |
$88.00 |
Chateau Hureau‘Les Fevettes’ Saumur Champigny 2009, Loire, France |
$66.00 |
J.L. Chave Selections‘Farconnet’ Hermitage 2007, Rhône, France |
$145.00 |
Breton‘Beaumont’ Chinon 2011, Loire, France |
$56.00 |
Clusel RochCote-Rotie 2010, Rhône, France |
$124.00 |
Kathryn KennedyCabernet Sauvignon 2007, Santa Cruz, California |
$135.00 |
Darnaud‘Mis En Bouche’ Crozes-Hermitage 2011, Rhône, France |
$54.00 |
Domaine Du Pas De L’escalette2011, Coteaux Du Languedoc, France |
$46.00 |
Domaine Du Pallus‘Les Pensées Du Pallus’ Chinon 2010, Loire, France |
$48.00 |
Mas Del Perié‘La Roque’ 2011, Cahors, France |
$46.00 |
Ferraton‘Le Meal’ Hermitage 1999, Rhône, France |
$140.00 |
Despagne GirolateEntre-Deux-Mers 2001, Bordeaux, France |
$135.00 |
Sparkling
You Are Welcome To Bring Wine In To The Restaurant. Our Corkage Fee Is 35/Bottle And 65/Magnum. There Is A 5-750ml Bottle Maximum.
L. Vitteaut Alberti‘Agnes’ Cremant De Bourgogne Nv, France |
$52.00 |
Breton‘La Dilettante’ Vouvray Brut Nv, Loire, France |
$45.00 |
Avinyo SpainReserva Cava Nv, Penedès, Spain |
$36.00 |
Dr. NaglerSekt Brut Nv, Rheingau, Germany |
$38.00 |
Brochet‘Millesime’ 1er Cru Extra Brut Champagne 2006, France |
$150.00 |
MoncuitBlanc De Blanc Grand Cru Champagne Nv, France |
$84.00 |
Duc De RometPrestige Brut Champagne Nv, France |
$75.00 |
Larmandier-BernierBlanc De Blanc 1er Cru Champagne Nv, France |
$120.00 |
Desousa‘Tradition’ Brut Champagne Nv, France |
$90.00 |
BründlmayerSekt Brut 2007, Kamptal, Austria |
$92.00 |
Gimonnet‘Oenophile’ Extra Brut Champagne 2004, France |
$155.00 |
Kathryn Kennedy‘Cuvéé 27’ Blanc De Blanc 2001, Santa Cruz Mtns, Ca |
$100.00 |
Henriot‘Cuvée Des Enchanteleurs’ Champagne 1996, France |
$425.00 |
Ulysse Colin'Les Maillons' Blanc De Noirs Champagne Nv, France |
$150.00 |
Guy CharlemagneBlanc De Blancs Grand Cru Reserve Champagne Nv, France |
$79.00 |
Fernand ChevrotBrut Rosé Cremant De Bourgogne Nv, France |
$52.00 |
Raventos I Blanc‘De Nit’ Rosé Cava 2010, Spain |
$50.00 |
Ené Geoffroy‘Cuvée Volupté’ Brut Champagne 2006, France |
$160.00 |
Gaston Chiquet‘Tradition’ Brut Champagne Nv, France |
$95.00 |
Beer
Trumer Brauerei PilsCrisp austrian-style lager (12oz) |
$6.00 |
Erdinger PikantusDark bavarian wheat beer (500ml) |
$10.00 |
Drake's 1500Dry-hopped pale ale (12oz) |
$6.00 |
Reutberger Kloster DunkelNutty dark lager (500ml) |
$12.00 |
Erdinger WeißbierUnfiltered wheat beer (500ml) |
$9.00 |
Castelain Blonde Biere De GardeFrench flanders blonde ale (11.2oz) |
$12.00 |
Arend TripelGolden, balanced belgian ale (330ml) |
$10.00 |
Westoek XFlemish triple ale belgium (330ml) |
$10.00 |
Brasserie Lebbe L'AmalthéeArtisan organic brew, sw france (750ml) |
$23.00 |
Affligem DubbelDark belgian abbey ale (750ml) |
$24.00 |
Affligem TripelCreamy, strong belgian abbey ale (750ml) |
$24.00 |
Bière De MielOrganic belgian bottle-conditioned honey ale (750ml) |
$27.00 |
Erdinger NonalcoholicUnfiltered wheat beer (12oz) |
$5.00 |
Ayinger Jahrhundert BierRich bavarian lager (500ml) |
$9.00 |
HennepinPale saison style ale (12oz) |
$8.00 |
Dupont Foret BlancheAn organic belgian white beer spiced with coriander & orange peel (750ml) |
$28.00 |
Boon KriekA traditional lambic fermented with cherries |
$30.00 |
Dupont Foret BlancheAn organic belgian white beer spiced with coriander & orange peel (330ml) |
$14.00 |
Cyril Zangs Brut Cidre 2011 FranceA rustic, earthy and nutty cider from normandy 750ml |
$39.00 |
Olvisholt Brugghus 'Lava' Smoked Imperial StoutA smokey, strong, rich beer from iceland 750ml |
$40.00 |
Juice
Cranberry Juice |
$5.00 |
Organic Hand-Pressed Grapefruit Juice |
$5.00 |
Organic Tomato Juice |
$4.00 |
Virgin MaryMade with organic tomato juice |
$5.00 |
Iced TeaLychee-infused |
$4.00 |
Organic LemonadeFreshly squeezed |
$4.00 |
Bates and Schmitt Organic Apple Juice |
$4.00 |
Pineapple SpritzerFresh pressed pineapple, ginger, lemon, soda, mint |
$6.00 |
Water & Soda
Tŷ NantStill spring water, wales (750ml) |
$9.00 |
BadoitLightly sparkling water, france (750ml) |
$9.00 |
Elderflower SpritzerSeltzer sisters’ soda water with nikolaihof biodynamic elderflower syrup |
$5.00 |
Ginger AleBy bruce cost |
$5.00 |
Twin Girls Pomegranate Spritzer |
$5.00 |
Tea & Coffee
We serve coffee roasted by pacific espresso. Our tea is provided by silk road and imperial tea court, two purveyors of handpicked china tea. Ask your server for a tea recommendation — and to learn about the traditions of serving and drinking tea
Tea
Source Mountain "Ben Shan" (Oolong)Grown in fujian province; full floral aroma |
$6.00 |
Dragon Well "Long Jing" (Green)Competition grade; sweet yet nutty flavors |
$6.00 |
Thousand Days Red Jasmine (Display)Hand-sewn jasmine-scented green tea with a red clover flower |
$7.00 |
Little Melon Seed "Lu an "Guapian" (Green)Organic, blue-green leaves, full-bodied, aromatic, naturally sweet |
$6.00 |
Hong Kong Milk Tea (Black)Special blend served with condensed milk |
$6.00 |
Wild Yellow Chrysanthemum (Herbal)Whole dried flowers |
$6.00 |
Herbal BlendRose buds, chrysanthemum, lichen and fresh ginger |
$6.00 |
Fresh MintLeaf-made with spearmint |
$7.00 |
Phoenix Bird "Yu Lan Xiang" (Oolong)Magnoia blossom fragment, naturally sweet |
$6.00 |
Raw Bar
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Rolls
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$13.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$13.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$13.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$12.00 |
Appetizers
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$17.00 |
Daikon Rice Cakes, Shiitake Mushroom, Shallot, Sweet Chili Soy |
$14.00 |
Prather RanchBeef carpaccio, lime juice, rau ram, roasted peanut, toasted sesame rice cracker |
$12.00 |
Vietnamese CrepeGulf shrimp, pork shoulder, bean sprout, yellow onion |
$13.00 |
Vegetarian Vietnamese CrepeTofu, cabbage, tree ear mushroom |
$13.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$17.00 |
Gau Choy GowWild gulf shrimp & green garlic chive dumplings |
$12.00 |
Soup
Chicken Noodle SoupThin or wide rice noodle, scallion, caramelized shallot |
$7.00 |
Pho Bo, Vietnamese Beef SoupPrather ranch london broil, brisket, wide rice noodle |
$7.00 |
Gulf Shrimp & Pork Wonton SoupFive-spiced pork, egg noodle |
$7.00 |
Spicy Lemon-Grass Beef SoupBeef shank, pork trotter, rice noodle |
$7.00 |
Salads
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$12.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$12.00 |
Mixed Heirloom MelonsWatermelon radish, crystal lettuce, Thai chile-cucumber sauce, petite cilantro |
$12.00 |
Vermicelli Rice Noodlesorganic chicken, green cabbage, cucumber, mint, red pepper, fish sauce, Thai chile |
$13.00 |
Noodles
Gingered Beef SirloinRice vermicelli noodle, field greens, roasted peanuts |
$16.00 |
Grilled Organic ChickenRice vermicelli noodle, imperial roll, cucumber, mint, peanut |
$16.00 |
Grilled Wild Gulf ShrimpRice vermicelli noodle, vegetarian imperial roll, cucumber, mint, peanut |
$16.00 |
Cellophane NoodlesHodo beanery "Yuba noodles", roasted chili, Nameko mushroom, fresno pepper |
$16.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$20.00 |
Grilled Lemon-Grass Pork ShoulderRice vermicelli noodle, imperial roll, cucumber, mint, peanut |
$16.00 |
Meat
Grass-Fed Estancia Shaking Beef8 oz. Cubed filet mignon, sausalito watercress, red onion, lime sauce |
$36.00 |
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricot verts, grilled peach-mint relish |
$34.00 |
Grass-Fed Anderson Ranch Lamb SirloinSpring onion, red chili |
$18.00 |
Mesquite Grilled Niman Ranch Flat Iron SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$27.00 |
Poultry & Game
Lemongrass ChickenRed onion, jalapeno, roasted chili paste, roasted peanut |
$18.00 |
Organic Chicken ClaypotCaramel sauce, Thai chili, fresh ginger |
$19.00 |
Seafood
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$22.00 |
Caramelized Catfish ClaypotCilantro, ginger, Thai chili |
$18.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeno, Thai basil |
$18.00 |
Wood Oven Roasted Mt. Lassen Trout FilletGreen mango, cucumber, mint, Thai chile-lime sauce |
$20.00 |
Vegetables
Chue Farm Japanese Eggplant, Coconut Milk, Roasted Chili Paste |
$11.00 |
Chue Farm Baby Bok Choy, Baby Shiitake Mushroom |
$11.00 |
Star Route Farm Baby Spinach, Garlic, Caramelized Shallot |
$11.00 |
Catalan Farm Spicy Broccoli, Lion'S Mane Mushroom |
$11.00 |
All Star Farm Rainbow Chard, Caramelized Shallot, Garlic, Rice Wine |
$11.00 |
Hodo Soy Beanery Organic Tofu, Shiitake Mushroom, Sweet Roasted Chili Sauce, Lemongrass |
$15.00 |
Coke Farms Mixed Summer Squash, Housemade Chinese Bacon |
$11.00 |
Brentwood Farms White Corn, Dried Shrimp, Thai Chile |
$12.00 |
Rice
Asmine Rice |
$0.00 |
Massa Organics’ Brown Rice |
$0.00 |
"Vietnamese Home Cooking" by Charles PhanTake home now or have us ship as a gift |
$35.00 |
Dinner
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Rolls
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$13.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$12.00 |
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$13.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$13.00 |
Appetizers
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$17.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$17.00 |
Caramelized Prather Ranch Pork BellyYoung coconut water, quail eggs, Thai chili, ginger |
$20.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$14.00 |
Prather Ranch Beef CarpaccioLime juice, rau ram, roasted peanut, toasted sesame rice cracker |
$12.00 |
Gau Choy GowWild gulf shrimp & green garlic chive dumplings |
$12.00 |
Soup
Brentwood Farms White Corn SoupDungeness crab, white pepper, chive |
$6.00 |
Salads
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$12.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$12.00 |
Mixed Heirloom MelonsWatermelon radish, crystal lettuce, Thai chile-cucumber sauce, petite cilantro |
$12.00 |
Meat
Grilled Five Dot Ranch 13 Oz. Ribeye SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$45.00 |
Grilled Grass-Fed Anderson Ranch Lamb RackSunchokes, purple fingerlings, tamarind sauce |
$45.00 |
Oven Roasted Boneless Niman Ranch Short RibsMadras curry, carrots, toy-box squash, eggplant |
$35.00 |
Grass-Fed Estancia Shaking Beef8 oz. Cubed filet mignon, sausalito watercress, red onion, lime sauce |
$36.00 |
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricot verts, grilled peach-mint relish |
$34.00 |
Poultry & Game
Stir Fried Organic ChickenWalnuts, cashews, chinese dates, raisins, gingko nuts |
$20.00 |
Organic Chicken ClaypotCaramel sauce, Thai chili, fresh ginger |
$19.00 |
Seafood
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$21.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeno, Thai basil |
$18.00 |
Pan-Seared Day Boat ScallopsTat soi, pineapple-coconut sauce |
$28.00 |
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$22.00 |
Wood Oven Roasted Whole BranzinoMesclun mix, red grapes, Thai chile fish sauce |
$42.00 |
Pan-Roasted Alaskan HalibutChanterelle mushrooms, haricot verts, spicy cilantro sauce |
$36.00 |
Vegetables
Hodo Soy Beanery Organic TofuShiitake mushroom, sweet roasted chili sauce, lemon-grass |
$15.00 |
Chue Farm Japanese EggplantCoconut milk, roasted chili paste |
$11.00 |
Star Route Farm Baby SpinachGarlic, caramelized shallot |
$11.00 |
Chue Farm Baby Bok ChoyBaby shiitake mushroom |
$11.00 |
Hodo Soy Beanery Yuba NoodlesRoasted chili, beech mushroom |
$16.00 |
Catalan Farm Spicy BroccoliLion's mane mushroom |
$11.00 |
All Star Farm Rainbow ChardCaramelized shallot, garlic, rice wine |
$11.00 |
Coke Farms Mixed Summer SquashHousemade chinese bacon |
$11.00 |
Brentwood Farms White CornDried shrimp, Thai chile |
$12.00 |
Rice
Jasmine Rice |
$0.00 |
Massa Organics’ Brown Rice |
$0.00 |
Vietnamese Home CookingBy Charles phan take home now or have us ship as a gift |
$35.00 |
Dessert
Carry-in dessert charge: 5.00 per person
Cinnamon Vanilla ChurrosSpiced hot chocolate |
$10.00 |
Confectioner'S PlateA selection of sweets and cotton candy |
$10.00 |
Chocolate Truffle BarCandied pistachios, levain toast, creme fraîche ice cream |
$10.00 |
Santa Rosa Plum TrifleAlmond butter cake, lemon cream, toasted almond meringues |
$9.00 |
Seasonal Single Scoop |
$8.00 |
Buttermilk Panna CottaBlack mission figs, lemon-thyme sherbet, vanilla crunch, summer herbs |
$9.00 |
Honey SemifreddoBlackberry, raspberry, strawberry, lavender tuile |
$9.00 |
Dessert Wine
PassagemRuby port NV, douro, portugal (500ml) |
$0.00 |
MeulenhofErdener pralat Auslese 2010, mosel, Germany (375ml) |
$0.00 |
MeulenhofErdener treppchen trockenbeerenauslese 2010, Germany (375ml) |
$0.00 |
WenzelSaz’ ruster ausbruch 2001, Austria |
$0.00 |
Rare Wine CoHistoric series New York Malmsey madeira, portugal |
$0.00 |
Quinta Do InfantadoVintage character port NV, portugal |
$0.00 |
Drautz-AbleSauvignon blanc Auslese edelsuss 2011, Germany |
$0.00 |
L'Abee Rouscuvee Joseph nadal' dry banyuls grand cru 1998, france |
$0.00 |
Feiler-ArtingerPinot cuvee ruster ausbruch 1998, Austria |
$0.00 |
Kruger RumpfScheurebe Auslese 2011, Germany (375ml) |
$0.00 |
SchrockOn the wings of dawn’ ausbruch 2010, Austria |
$0.00 |
CadyLes varennes’ Coteaux de Layon 2000, france |
$0.00 |
Rosenhofchardonnay trockenbeerenauslese 2010, Austria |
$0.00 |
Cesar FloridoEspeciale’ Moscatel NV, Spain |
$0.00 |
Prix Fixe Lunch
48.00 / person 3 appetizers / 3 entrees / 1 vegetable Add 3.00 per person for each additional appetizer or vegetable Add 6.00 per person for each additional entree
Raw Bar
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
Appetizers
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$0.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$0.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$0.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$0.00 |
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$0.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$0.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$0.00 |
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$0.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$0.00 |
Entrees
Cellophane Noodleshodo beanery "Yuba noodles", roasted chili, Nameko mushroom, fresno pepper |
$0.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$0.00 |
Mesquite Grilled Niman Ranch Flat Iron SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$0.00 |
Grass-Fed Estancia Shaking Beef, Cubed Filet Mignon, Sausalito Watercress, Red Onion, Lime Sauce |
$0.00 |
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricots verts, grilled peach-mint relish |
$0.00 |
Organic Chicken Claypot, Caramel Sauce, Thai Chili, Fresh Ginger |
$0.00 |
Lemongrass ChickenRed onion, jalapeno, roasted chili paste, roasted peanut |
$0.00 |
Caramelized Wild Gulf Shrimp, Garlic, Yellow Onion, Caramel Chili Sauce |
$0.00 |
Caramelized Catfish Claypot, Cilantro, Ginger, Thai Chili |
$0.00 |
Spicy Monterey Squid, Pineapple, Sweet Red Pepper, Jalapeño, Thai Basil |
$0.00 |
Vegetables
Hodo Soy Beanery Organic TofuShiitake mushroom, sweet roasted chili sauce, lemon-grass |
$0.00 |
Coke Farms Mixed Summer SquashHousemade chinese bacon |
$0.00 |
Catalan Farm Spicy BroccoliLion's mane mushroom |
$0.00 |
Chue Farm Baby Bok ChoyBaby shiitake mushroom |
$0.00 |
Chue Farm Japanese EggplantCoconut milk, roasted chili paste |
$0.00 |
Prix Fixe Dinner
Add 3 per person for each additional appetizer or vegetable Add 6 per person for each additional entree 53.00 / person 3 appetizers / 3 entrees / 1 vegetable 65.00 / person 4 appetizers / 4 entrees / 2 vegetables
Raw Bar
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
Appetizers
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$0.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$0.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$0.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$0.00 |
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$0.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$0.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$0.00 |
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$0.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$0.00 |
Entrees
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricot verts, grilled peach-mint relish |
$0.00 |
Grass-Fed Estancia Shaking BeefCubed filet mignon, sausalito watercress, red onion, lime sauce |
$0.00 |
Grilled Grass-Fed Anderson Ranch Lamb RackSunchokes, purple fingerlings, tamarind sauce |
$0.00 |
Grilled Five Dot Ranch Ribeye SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$0.00 |
Stir Fried Organic ChickenWalnuts, cashews, chinese dates, raisins, gingko nuts |
$0.00 |
Organic Chicken ClaypotCaramel sauce, Thai chili, fresh ginger |
$0.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$0.00 |
Wood Oven Roasted Whole BranzinoMesclun mix, red grapes, Thai chile fish sauce |
$0.00 |
Pan-Seared Day Boat ScallopsTat soi, pineapple-coconut sauce |
$0.00 |
Pan-Roasted Alaskan HalibutChanterelle mushrooms, haricot verts, spicy cilantro sauce |
$0.00 |
Vegetables
Hodo Soy Beanery Yuba NoodlesRoasted chili, beech mushroom |
$0.00 |
Hodo Soy Beanery Organic TofuShiitake mushroom, sweet roasted chili sauce, lemon-grass |
$0.00 |
Coke Farms Mixed Summer SquashHousemade chinese bacon |
$0.00 |
Catalan Farm Spicy BroccoliLion's mane mushroom |
$0.00 |
Chue Farm Baby Bok ChoyBaby shiitake mushroom |
$0.00 |
Raw Bar
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Rolls
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$13.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$13.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$13.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$12.00 |
Appetizers
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$17.00 |
Daikon Rice Cakes, Shiitake Mushroom, Shallot, Sweet Chili Soy |
$14.00 |
Prather RanchBeef carpaccio, lime juice, rau ram, roasted peanut, toasted sesame rice cracker |
$12.00 |
Vietnamese CrepeGulf shrimp, pork shoulder, bean sprout, yellow onion |
$13.00 |
Vegetarian Vietnamese CrepeTofu, cabbage, tree ear mushroom |
$13.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$17.00 |
Gau Choy GowWild gulf shrimp & green garlic chive dumplings |
$12.00 |
Soup
Chicken Noodle SoupThin or wide rice noodle, scallion, caramelized shallot |
$7.00 |
Pho Bo, Vietnamese Beef SoupPrather ranch london broil, brisket, wide rice noodle |
$7.00 |
Gulf Shrimp & Pork Wonton SoupFive-spiced pork, egg noodle |
$7.00 |
Spicy Lemon-Grass Beef SoupBeef shank, pork trotter, rice noodle |
$7.00 |
Salads
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$12.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$12.00 |
Mixed Heirloom MelonsWatermelon radish, crystal lettuce, Thai chile-cucumber sauce, petite cilantro |
$12.00 |
Vermicelli Rice Noodlesorganic chicken, green cabbage, cucumber, mint, red pepper, fish sauce, Thai chile |
$13.00 |
Noodles
Gingered Beef SirloinRice vermicelli noodle, field greens, roasted peanuts |
$16.00 |
Grilled Organic ChickenRice vermicelli noodle, imperial roll, cucumber, mint, peanut |
$16.00 |
Grilled Wild Gulf ShrimpRice vermicelli noodle, vegetarian imperial roll, cucumber, mint, peanut |
$16.00 |
Cellophane NoodlesHodo beanery "Yuba noodles", roasted chili, Nameko mushroom, fresno pepper |
$16.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$20.00 |
Grilled Lemon-Grass Pork ShoulderRice vermicelli noodle, imperial roll, cucumber, mint, peanut |
$16.00 |
Meat
Grass-Fed Estancia Shaking Beef8 oz. Cubed filet mignon, sausalito watercress, red onion, lime sauce |
$36.00 |
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricot verts, grilled peach-mint relish |
$34.00 |
Grass-Fed Anderson Ranch Lamb SirloinSpring onion, red chili |
$18.00 |
Mesquite Grilled Niman Ranch Flat Iron SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$27.00 |
Poultry & Game
Lemongrass ChickenRed onion, jalapeno, roasted chili paste, roasted peanut |
$18.00 |
Organic Chicken ClaypotCaramel sauce, Thai chili, fresh ginger |
$19.00 |
Seafood
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$22.00 |
Caramelized Catfish ClaypotCilantro, ginger, Thai chili |
$18.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeno, Thai basil |
$18.00 |
Wood Oven Roasted Mt. Lassen Trout FilletGreen mango, cucumber, mint, Thai chile-lime sauce |
$20.00 |
Vegetables
Chue Farm Japanese Eggplant, Coconut Milk, Roasted Chili Paste |
$11.00 |
Chue Farm Baby Bok Choy, Baby Shiitake Mushroom |
$11.00 |
Star Route Farm Baby Spinach, Garlic, Caramelized Shallot |
$11.00 |
Catalan Farm Spicy Broccoli, Lion'S Mane Mushroom |
$11.00 |
All Star Farm Rainbow Chard, Caramelized Shallot, Garlic, Rice Wine |
$11.00 |
Hodo Soy Beanery Organic Tofu, Shiitake Mushroom, Sweet Roasted Chili Sauce, Lemongrass |
$15.00 |
Coke Farms Mixed Summer Squash, Housemade Chinese Bacon |
$11.00 |
Brentwood Farms White Corn, Dried Shrimp, Thai Chile |
$12.00 |
Rice
Asmine Rice |
$0.00 |
Massa Organics’ Brown Rice |
$0.00 |
"Vietnamese Home Cooking" by Charles PhanTake home now or have us ship as a gift |
$35.00 |
Dinner
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Rolls
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$13.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$12.00 |
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$13.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$13.00 |
Appetizers
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$17.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$17.00 |
Caramelized Prather Ranch Pork BellyYoung coconut water, quail eggs, Thai chili, ginger |
$20.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$14.00 |
Prather Ranch Beef CarpaccioLime juice, rau ram, roasted peanut, toasted sesame rice cracker |
$12.00 |
Gau Choy GowWild gulf shrimp & green garlic chive dumplings |
$12.00 |
Soup
Brentwood Farms White Corn SoupDungeness crab, white pepper, chive |
$6.00 |
Salads
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$12.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$12.00 |
Mixed Heirloom MelonsWatermelon radish, crystal lettuce, Thai chile-cucumber sauce, petite cilantro |
$12.00 |
Meat
Grilled Five Dot Ranch 13 Oz. Ribeye SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$45.00 |
Grilled Grass-Fed Anderson Ranch Lamb RackSunchokes, purple fingerlings, tamarind sauce |
$45.00 |
Oven Roasted Boneless Niman Ranch Short RibsMadras curry, carrots, toy-box squash, eggplant |
$35.00 |
Grass-Fed Estancia Shaking Beef8 oz. Cubed filet mignon, sausalito watercress, red onion, lime sauce |
$36.00 |
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricot verts, grilled peach-mint relish |
$34.00 |
Poultry & Game
Stir Fried Organic ChickenWalnuts, cashews, chinese dates, raisins, gingko nuts |
$20.00 |
Organic Chicken ClaypotCaramel sauce, Thai chili, fresh ginger |
$19.00 |
Seafood
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$21.00 |
Spicy Monterey SquidPineapple, sweet red pepper, jalapeno, Thai basil |
$18.00 |
Pan-Seared Day Boat ScallopsTat soi, pineapple-coconut sauce |
$28.00 |
Caramelized Wild Gulf ShrimpGarlic, yellow onion, caramel chili sauce |
$22.00 |
Wood Oven Roasted Whole BranzinoMesclun mix, red grapes, Thai chile fish sauce |
$42.00 |
Pan-Roasted Alaskan HalibutChanterelle mushrooms, haricot verts, spicy cilantro sauce |
$36.00 |
Vegetables
Hodo Soy Beanery Organic TofuShiitake mushroom, sweet roasted chili sauce, lemon-grass |
$15.00 |
Chue Farm Japanese EggplantCoconut milk, roasted chili paste |
$11.00 |
Star Route Farm Baby SpinachGarlic, caramelized shallot |
$11.00 |
Chue Farm Baby Bok ChoyBaby shiitake mushroom |
$11.00 |
Hodo Soy Beanery Yuba NoodlesRoasted chili, beech mushroom |
$16.00 |
Catalan Farm Spicy BroccoliLion's mane mushroom |
$11.00 |
All Star Farm Rainbow ChardCaramelized shallot, garlic, rice wine |
$11.00 |
Coke Farms Mixed Summer SquashHousemade chinese bacon |
$11.00 |
Brentwood Farms White CornDried shrimp, Thai chile |
$12.00 |
Rice
Jasmine Rice |
$0.00 |
Massa Organics’ Brown Rice |
$0.00 |
Vietnamese Home CookingBy Charles phan take home now or have us ship as a gift |
$35.00 |
Dessert
Carry-in dessert charge: 5.00 per person
Cinnamon Vanilla ChurrosSpiced hot chocolate |
$10.00 |
Confectioner'S PlateA selection of sweets and cotton candy |
$10.00 |
Chocolate Truffle BarCandied pistachios, levain toast, creme fraîche ice cream |
$10.00 |
Santa Rosa Plum TrifleAlmond butter cake, lemon cream, toasted almond meringues |
$9.00 |
Seasonal Single Scoop |
$8.00 |
Buttermilk Panna CottaBlack mission figs, lemon-thyme sherbet, vanilla crunch, summer herbs |
$9.00 |
Honey SemifreddoBlackberry, raspberry, strawberry, lavender tuile |
$9.00 |
Dessert Wine
PassagemRuby port NV, douro, portugal (500ml) |
$0.00 |
MeulenhofErdener pralat Auslese 2010, mosel, Germany (375ml) |
$0.00 |
MeulenhofErdener treppchen trockenbeerenauslese 2010, Germany (375ml) |
$0.00 |
WenzelSaz’ ruster ausbruch 2001, Austria |
$0.00 |
Rare Wine CoHistoric series New York Malmsey madeira, portugal |
$0.00 |
Quinta Do InfantadoVintage character port NV, portugal |
$0.00 |
Drautz-AbleSauvignon blanc Auslese edelsuss 2011, Germany |
$0.00 |
L'Abee Rouscuvee Joseph nadal' dry banyuls grand cru 1998, france |
$0.00 |
Feiler-ArtingerPinot cuvee ruster ausbruch 1998, Austria |
$0.00 |
Kruger RumpfScheurebe Auslese 2011, Germany (375ml) |
$0.00 |
SchrockOn the wings of dawn’ ausbruch 2010, Austria |
$0.00 |
CadyLes varennes’ Coteaux de Layon 2000, france |
$0.00 |
Rosenhofchardonnay trockenbeerenauslese 2010, Austria |
$0.00 |
Cesar FloridoEspeciale’ Moscatel NV, Spain |
$0.00 |
Prix Fixe Lunch
48.00 / person 3 appetizers / 3 entrees / 1 vegetable Add 3.00 per person for each additional appetizer or vegetable Add 6.00 per person for each additional entree
Raw Bar
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
Appetizers
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$0.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$0.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$0.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$0.00 |
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$0.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$0.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$0.00 |
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$0.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$0.00 |
Entrees
Cellophane Noodleshodo beanery "Yuba noodles", roasted chili, Nameko mushroom, fresno pepper |
$0.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$0.00 |
Mesquite Grilled Niman Ranch Flat Iron SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$0.00 |
Grass-Fed Estancia Shaking Beef, Cubed Filet Mignon, Sausalito Watercress, Red Onion, Lime Sauce |
$0.00 |
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricots verts, grilled peach-mint relish |
$0.00 |
Organic Chicken Claypot, Caramel Sauce, Thai Chili, Fresh Ginger |
$0.00 |
Lemongrass ChickenRed onion, jalapeno, roasted chili paste, roasted peanut |
$0.00 |
Caramelized Wild Gulf Shrimp, Garlic, Yellow Onion, Caramel Chili Sauce |
$0.00 |
Caramelized Catfish Claypot, Cilantro, Ginger, Thai Chili |
$0.00 |
Spicy Monterey Squid, Pineapple, Sweet Red Pepper, Jalapeño, Thai Basil |
$0.00 |
Vegetables
Hodo Soy Beanery Organic TofuShiitake mushroom, sweet roasted chili sauce, lemon-grass |
$0.00 |
Coke Farms Mixed Summer SquashHousemade chinese bacon |
$0.00 |
Catalan Farm Spicy BroccoliLion's mane mushroom |
$0.00 |
Chue Farm Baby Bok ChoyBaby shiitake mushroom |
$0.00 |
Chue Farm Japanese EggplantCoconut milk, roasted chili paste |
$0.00 |
Prix Fixe Dinner
Add 3 per person for each additional appetizer or vegetable Add 6 per person for each additional entree 53.00 / person 3 appetizers / 3 entrees / 1 vegetable 65.00 / person 4 appetizers / 4 entrees / 2 vegetables
Raw Bar
Half Dozen OystersKumamoto (ca), Barron pt. (wa), beausoleil (Nb), Malpeque (Pei), island creek (ma) |
$21.00 |
California YellowtailCrispy shallots, lime, Thai basil |
$20.00 |
Chilled Wild Louisiana Gulf ShrimpSpicy cocktail sauce, Thai basil aioli |
$18.00 |
Alaskan Halibut & Bay Scallop CevicheCilantro, habanero, mango, young coconut, plantain chips |
$16.00 |
Live Atlantic Sea ScallopBlack tobiko, lime-cilantro vinaigrette, sea salt |
$15.00 |
Appetizers
Crispy Imperial RollsGulf shrimp, pork shoulder, vermicelli noodles, roasted peanut |
$0.00 |
Crispy Vegetarian Imperial RollsTaro root, cabbage, vermicelli noodle, roasted peanut |
$0.00 |
Slanted Door Spring RollsGulf shrimp, pork, mint, peanut sauce |
$0.00 |
Vegetarian Spring RollsTofu, shiitake, cabbage, mint, peanut sauce |
$0.00 |
Barbecued Willis Ranch Pork SpareribsScallion, cilantro, honey-hoisin sauce |
$0.00 |
Wood Oven Roasted Manila ClamsHousemade chinese bacon, ginger, spicy black bean sauce |
$0.00 |
Daikon Rice CakesShiitake mushroom, shallot, sweet chili soy |
$0.00 |
Grapefruit and JicamaRed cabbage, pickled carrot, candied pecan |
$0.00 |
Green PapayaPickled carrot, rau ram, crispy shallot, roasted peanut |
$0.00 |
Entrees
Grilled Range Brothers Berkshire 14 Oz. Pork ChopHaricot verts, grilled peach-mint relish |
$0.00 |
Grass-Fed Estancia Shaking BeefCubed filet mignon, sausalito watercress, red onion, lime sauce |
$0.00 |
Grilled Grass-Fed Anderson Ranch Lamb RackSunchokes, purple fingerlings, tamarind sauce |
$0.00 |
Grilled Five Dot Ranch Ribeye SteakRonde de nice squash, king trumpets, potatoes, crispy onions |
$0.00 |
Stir Fried Organic ChickenWalnuts, cashews, chinese dates, raisins, gingko nuts |
$0.00 |
Organic Chicken ClaypotCaramel sauce, Thai chili, fresh ginger |
$0.00 |
Cellophane NoodlesGreen onion, dungeness crab, sesame |
$0.00 |
Wood Oven Roasted Whole BranzinoMesclun mix, red grapes, Thai chile fish sauce |
$0.00 |
Pan-Seared Day Boat ScallopsTat soi, pineapple-coconut sauce |
$0.00 |
Pan-Roasted Alaskan HalibutChanterelle mushrooms, haricot verts, spicy cilantro sauce |
$0.00 |
Vegetables
Hodo Soy Beanery Yuba NoodlesRoasted chili, beech mushroom |
$0.00 |
Hodo Soy Beanery Organic TofuShiitake mushroom, sweet roasted chili sauce, lemon-grass |
$0.00 |
Coke Farms Mixed Summer SquashHousemade chinese bacon |
$0.00 |
Catalan Farm Spicy BroccoliLion's mane mushroom |
$0.00 |
Chue Farm Baby Bok ChoyBaby shiitake mushroom |
$0.00 |